Andersonville Restaurant Week 2020

Andersonville Restaurant Week 2020


Date/Time
02/21/2020 - 03/01/2020
All Day


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February 21 – March 1, 2020

Join us for the 4th annual Andersonville Restaurant Week February 21 – March 1! Participating restaurants will offer $10, $20, and $30 menu specials and prix fixe offers throughout the 10 days.

Participating Restaurants include (menus updated as available and subject to change):

Andies | 5253 N Clark
Menu: $30 four-course prix fixe – View Menu
*Subject to change with daily specials 

Anteprima | 5316 N Clark
Menu: $30 three-course prix fixe – View Menu

Bar Roma | 5101 N Clark
Menu: $30 three-course prix fixe – View Menu

Bettie Lou’s Restaurant | 5633 N Ashland
Menu: Coming soon!

Big Jones | 5347 N Clark
Menu: Featuring a four-course prix fixe dinner & more – View Menu

Fat Chris’s Pizza and Such | 1706 W Foster Avenue
Menu: $25 for an appetizer, a medium hand-tossed/or 4-slice Detroit pizza (no topping limit), and a dessert

Fireside Restaurant | 5739 N Ravenswood
Menu: TBD

Francesca’s Bryn Mawr | 1039 W Bryn Mawr
Menus: $20 three-course lunch prix fixe – View Menu
$30 three-course dinner prix fixe – View Menu

Gadabout | 5210 N Clark
Menu: $30 three-course prix fixe featuring Grilled Broccoli, Chicken Thighs, and Key Lime Pops. For $45, add on a three-course wine pairing!

Hamburger Mary’s | 5400 N Clark
Menu: $10 slider special and $20 full meal deal – View Menu

Hopleaf Bar | 5148 N Clark
Menu: $20 dinner prix fixe with drink – View Menu

Hutch American Kitchen + Bar | 1477 W Winnemac
Menu: $20 brunch and $30 dinner prix fixe – View Menus

Kopi Cafe | 5317 N Clark
Menu: $10 or any Panini on the regular menu

Lady Gregory’s | 5260 N Clark
Menu: $20 prix fixe lunch or dinner – View Menu

Little Madrid | 5661 N Clark
Menu: $10 Huevos Rotos
$20 Tortilla espanola
$30 Corte Little Madrid and Russian Salad

Octavio Cantina & Kitchen | 5310 N Clark
Menu: $20 prix fixe dinner – View Menu

Oda Mediterranean Cuisine | 5657 N Clark
Menu: $20 Georgian Cheese Bread on a Skewer (special off menu item not be found anywhere else in Chicagoland!)
$30 any bottle of wine (all bottles valued at higher than $30)

Ranalli’s of Andersonville | 1512 W Berwyn
Menu: $10- Appetizer sampler for two
$20- Large Thin Crust Pizza (or GF Pizza) with two toppings and large house salad for two
$30- Choice of any two pastas, soup or salad for two, and choice of desert or gelato for two

Replay Beer & Bourbon | 5358 N Clark
Menu: $10 Crispy Cauliflower w/Curry Dipping Sauce
$20 Smoked Chicken Thighs
$20 Red Curry Ribs

Reza’s Restaurant | 5255 N Clark
Menu: $10 Veggie Combo
$20 Any Kabob Combo (includes dessert)
$30 Steak & Shrimp * includes desert & 1 glass house wine or beer

Svea Restaurant | 5236 N Clark
Menu: $10 Swedish Tease and Swedish Rice Pudding

Swedish American Museum | 5211 N Clark
Menu: Featuring a $40 (members) + $50  (non-members) Herring breakfast on March 1 at 12PM, and a lent bun pop-up café on February 25. Click here for details.

Uvae Kitchen + Wine Bar | 5553 N Clark
Menu: $30 three-course dinner prix fixe + wine pairings – View Menu

Vincent | 1475 W Balmoral
Menu: $10, $20 and $30 dinner specials – View Menu



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