Community Calendar
Event
- Title:
- My Private Chef cooking class at Sur La Table
- When:
- 05.21.2008 06:30 pm - 09:00 pm
- Category:
- Learn Something
Description
Mediterranean Grill
Add a new twist to your summer menus with a Mediterranean flair.
Menu:
Grilled Vegetable Gazpacho
Grilled Lamb Kabobs with Red Peppers and dried Apricots
Orzo Tabouleh
Baklava
To register, call Sur La Table at 312-337-0600 or visit www.surlatable.com. Sur La Table, 52 East Walton Street, Chicago.
Price is $69.00.
Add a new twist to your summer menus with a Mediterranean flair.
Menu:
Grilled Vegetable Gazpacho
Grilled Lamb Kabobs with Red Peppers and dried Apricots
Orzo Tabouleh
Baklava
To register, call Sur La Table at 312-337-0600 or visit www.surlatable.com. Sur La Table, 52 East Walton Street, Chicago.
Price is $69.00.
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